When asked about my occupation, my response is typically, “all things wine”. I started Katy Moore Wines with the intent to bring in wines from smaller production wineries made from regions and or grapes that don’t typically receive a lot of media attention. Off the beaten path as I like to say, some would call them hidden gems. Our services; tastings, education, menu creation/food pairings, sourcing/stocking cellars and subscriptions have all been designed to make enjoying wine easy for our clients. I’m known for simplifying or demystifying wine with the hopes of creating more wine lovers in the process.